Hot Hollywood girls
Beautiful hollywood girls are firing with there style and bikini
1) Lindsay Lohan 
2) Olga Kuryelonka
3) MIranda Kerr
Eco-Friendly Halibut Recipe : Matthew McConaughey
Matthew McConaughey, well known for his strong sexy physique, has been following an Eco-friendly lifestyle, which includes his diet. An Eco-friendly diet would include organic and safe and sustainable foods, like this Halibut recipe. Halibut is good source of high quality protein, it is rich in nutrients and minerals like selenium, magnesium, phosphorus and potassium, B vitamins and omega-3 essential fatty acids. Omega-3 fatty acids provide a cardiovascular benefits, and reduce inflammation. Just two servings a week of fish can help you reap major health benefits. This is an easy Low-Carb, baked recipe that will help you accomplish your weekly goal, and help you support a strong healthy physique, like Matthew.
This recipe includes a Tomato basil sauce, which is rich in Lycopene. Lycopene is an essential nutrient, which has been shown to prevent certain cancers.
Ingredients:
• 2 Tomatoes, diced
• 2 Tablespoons fresh basil, chopped
• 1 Teaspoon fresh oregano, chopped
• 1 Tablespoon garlic, minced
• 2 Teaspoons extra-virgin olive oil
• 4 Halibut fillets, 4 ounces each
Preparation:
Preheat oven 350 F. Lightly coat a 9-by-13-inch baking pan with cooking spray. In a bowl, combine the tomato, basil, oregano and garlic. Add the olive oil and blend together. Place the halibut fillets in a baking dish. Spoon the tomato mixture over the fish. Bake until fish is opaque,about 10 to 15 minutes. Serves 4.
Charlie Sheen's Barbecue- Sweet & Spicy Spareribs
I am not sure if Charlie Sheen was having a barbecue over the Holiday weekend, but things apparently got heated up. Hopefully allegations are not true, but on better days Charlie Sheen enjoys his favorite foods like barbecue. He might enjoy eating these Sweet but Spicy spareribs.
Chinese Sweet & Spicy Spareribs are a tasty alternative to American spareribs. Spareribs are a variety of pork ribs, cooked and eaten in various cuisines around the world. In Chinese cuisine, spare ribs are generally first cut into 3-4 inch sections, then may be fried, steamed, or braised. In the Cantonese cuisine of southern China, spare ribs are generally red in color and roasted with a sweet and savory sauce. This variety of spare ribs, called "char siu", is grouped as one of the most common items of "siu mei", or Cantonese roasted meat dishes.
This recipe is full of beneficial herbs which include garlic, rosemary, and garlic. Garlic may help reduce your blood pressure, Rosemary may reduce inflammation in the body, and Oregano has anti-bacterial properties, as well as is rich in antioxidants.
Ingredients:• 2 Cloves garlic, pressed and chopped
• 1 Teaspoon Dry mustard
• 1/2 Teaspoon Rosemary
• 1 Cup Tomato sauce
• 3 1/2 lbs Spareribs
• 1 Teaspoon jalapeno pepper, chopped
• 1/2 Teaspoon Oregano
• 3 Teaspoons Honey
• Orange Juice, from 2 oranges
• Salt and pepper to taste
Preparation:
Preheat barbecue grill on low. Place the first 7 ingredients in a small saucepan and cook for 15 minutes over very low heat.
Blanch ribs in boiling water for 15 minutes. Drain ribs and baste with the warm sauce mixture. Place ribs on hot grill and
partly cover.
Cook 30 minutes, depending on size. Turn ribs often, and baste occasionally and season well. Makes 4 servings.
Jessica Simpson's Favorite- Chicken Fried Steak- recipe
Singer-Songwriter Jessica Simpson's, favorite food is reported to be Chicken Fried Steak. It sounds like a dish you would find in her hometown of Dallas, Texas. This recipe does not contain chicken, but skirt steak. Chicken is rich in protein, vitamins B3, B6, niacin and minerals, like selenium. Selenium can protect you from harmful free radicals, and it can help boost your immune system.
Skirt Steak is also rich in protein, vitamins B6, B12, and selenium. It also has phosphorus, which is needed to maintain healthy teeth and bones. Aside from genetics, maybe that's why Jessica Simpson keeps such beautiful teeth.
Ingredients;
• 1 cup beef broth, divided
• 1/2 C all purpose flour
• Skirt Steak, 5 inch" pieces
• 2 T butter
• 1 pork-sausage patty, cooked and chopped finely
• 1/2 C whipping cream
• 1/2 t sage, dried kind
• ground cloves, pinch
• 1/3 C green onion tops, chopped
Preparation:
Pour 1/2 cup broth into a bowl. Place flour in another bowl. Sprinkle steak pieces on both sides with salt and pepper. Dip steaks into flour, then into broth, flour again, coating steak pieces.
Melt butter in large nonstick skillet over high heat. Add steaks. Sauté until brown, about 3 minutes per side. Transfer to plate.
Pour the butter from the skillet. Add 1 teaspoon flour. Whisk in the rest of the ingredients: 1/2 cup broth, sausage, cream, sage, and cloves. Boil gravy until thick enough to coat spoon, whisking often, about 3 minutes; season with salt and pepper. Mix in green onion tops. Spoon gravy over steaks. Serve with fresh green beans, or mashed potatoes.
Get Tiger Woods a Cheeseburger- CA Style recipe
One of Professional golfer, Tiger Wood's favorite foods is the Cheeseburger. This is where Tiger gets all his energy from. Lean beef is an excellent source of iron, protein, Zinc, Phosphorous, Iron and B Vitamins. Protein helps build a strong and muscular body, it's no wonder Tiger Wood's is such a strong athlete. Zinc helps heal wounds. Iron helps to carry oxygen in the blood to all cells and muscles to prevent fatigue. This is especially useful to a Professional golfer. Beef fuels this Tiger!
This is a quick and easy recipe that will take about 30 minutes total to make, add your favorite toppings like California avocados.
Ingredients:
• 1 lb. Lean ground beef
• 1/2 t salt
• 1/2 t pepper
• 4 slices American Cheese
• 4 lettuce leaves
• 4 tomato slices
• 8 onion rings
• 4 sesame seed hamburger buns
Preparation:
Heat grill on medium until coals are ash white.
Mix ground beef, salt and pepper in medium bowl; mix lightly. Form into 4 patties.
Place patties onto grill. Grill, turning once, until until meat is no longer pink in center, about 12 minutes. Top each burger with cheese. Place 1 lettuce leaf, 1 slice tomato and 2 sliced onion rings onto each bottom half of bun. Place cooked patties into prepared buns.
Peanutty Noodles- a recipe for Brittany Murphey
Brittany Murphey, the actress passed away today. She was one of my favorite actresses. If she was in the movie I would go see it. Dealing with food, recently I saw "The Ramen Girl". In real life one of her favorite foods was peanut butter and jelly sandwiches. Since just about anyone can make a peanut butter and jelly sandwich. Then here is a Peanut butter noodle recipe. We'll miss you Brittany.
This is a kid friendly Asian pasta recipe made with peanut butter. If you don't have Udon noodles, it also tastes great with spaghetti pasta. Peanut butter is a good source of protein for vegetarians. Peanut butter is also filled with a variety of vitamins like, niacin, vitamin E, and fiber. Peanut butter is filling, and will keep you going all day.
Ingredients:
• 1/2 Cup chicken broth
• 1 1/2 Tablespoons Ginger root, minced
• 3 Tablespoons Soy Sauce
• 3 Tablespoons Peanut Butter
• 1 1/2 Tablespoons Honey
• 2 Teaspoons Hot Chile paste
• 3 Garlic cloves, minced
• 8 Oz. Udon noodles
• 1/4 Cup Green Onions, chopped
Preparation:
In a large pot place noodles, add water and boil until done, drain. Set aside.
Combine chicken broth, ginger, soy sauce, peanut butter, honey, chili paste, and garlic cloves in a saucepan. Over medium heat cook until the peanut butter melts and is completely heated.
Add noodles and toss the noodles until they are completely coated. Garnish with onions and serve.
Ingredients
This is a kid friendly Asian pasta recipe made with peanut butter. If you don't have Udon noodles, it also tastes great with spaghetti pasta. Peanut butter is a good source of protein for vegetarians. Peanut butter is also filled with a variety of vitamins like, niacin, vitamin E, and fiber. Peanut butter is filling, and will keep you going all day.
Ingredients:• 1/2 Cup chicken broth
• 1 1/2 Tablespoons Ginger root, minced
• 3 Tablespoons Soy Sauce
• 3 Tablespoons Peanut Butter
• 1 1/2 Tablespoons Honey
• 2 Teaspoons Hot Chile paste
• 3 Garlic cloves, minced
• 8 Oz. Udon noodles
• 1/4 Cup Green Onions, chopped
Preparation:
In a large pot place noodles, add water and boil until done, drain. Set aside.
Combine chicken broth, ginger, soy sauce, peanut butter, honey, chili paste, and garlic cloves in a saucepan. Over medium heat cook until the peanut butter melts and is completely heated.
Add noodles and toss the noodles until they are completely coated. Garnish with onions and serve.
Ingredients
"The Brad Pitt"- Cocktail drink recipe
"The Brad Pitt" is a Gourmet® drink recipe that was made for him. The inspiration for their recipe was, his environmental awareness and responsibility, and of course his attractiveness, so the drink consists of organic lime, cucumber, mint, and organic vodka, which happens to be green in every way. It's tall and cool, a great recipe for your Christmas or New Year's Eve party!
Ingredients:
• Organic lime, slice into 2 wedges
• 2 Fresh organic cucumber, thinly sliced
• Organic mint, a sprig
• 2 oz (1/4 cup) Crop Organic cucumber vodka
• 3 - 4 oz Seltzer
• Ice cubes
Preparation:
Squeeze juice from lime wedges into a cocktail shaker filled halfway with ice cubes. Add squeezed lime wedges, cucumber, mint, vodka, and seltzer to shaker. Stir to combine and pour into a 12-oz highball glass. Makes 1 drink
English Breakfast recipe
Did you know President Obama is not to fond of British food. Well, here is a recipe for all the fatty meat lovers.
The Traditional English breakfast includes grilled bacon, sausages, fried eggs, fried tomatoes, baked beans, fried mushrooms, potatoes, and fried bread. It was traditionally served with tea with milk. This is a fun international recipe to make for a Sunday Brunch when having guests over.
Ingredients
• 2 flat mushrooms
• 2 links sausages
• 2-3 slices canadian bacon
• 1 ripe tomato
• 1 large egg
• sliced bread
• Baked beans
• Cooked potatoes
Directions:
Heat the flat grill plate over a low heat, on top of 2 rings/flames if it fits, and brush sparingly with light olive oil or vegetable oil. Add the sausages to the hot grill plate cook slowly for about 15-20 minutes, turning occasionally, until golden. After 10 minutes, change heat to medium before beginning to cook the other ingredients. I
Snip a few small cuts into the fatty edge of the bacon. Place the bacon straight on to the grill plate and fry for 2-4 minutes each side or until your preferred crispiness is reached. The cooked bacon can be kept hot on a plate in the oven.
Clean mushrooms using a pastry brush and trim the stalk level with the mushroom top. Add salt and pepper and drizzle over a little olive oil. Place stalk-side up on the grill plate and cook for 1-2 minutes before turning and cooking 3-4 minutes more. Don't over stir mushrooms so as to not get soggy.
Cut the tomatoes across in half, and with a small knife remove the green 'eye'. Add a dash of salt and pepper and drizzle with a olive oil. Place cut-side down on the grill plate and cook without moving for 2 minutes. Gently turn over and re-season. Cook 2-3 minutes until tender.
For the fried bread it's best to use bread that is a couple of days old. Heat frying pan to medium heat and cover with oil. Add the bread and cook for 2-3 minutes on each side until crispy and golden brown. For a richer flavor you can add a pat of butter after you turn the slice.
Crack the egg straight into the pan with the fried bread and leave for 30 seconds. Add a pat of butter and lightly splash/baste the egg with the butter after melted. Cook and season, then remove from heat.
Heat the baked beans in a saucepan and serve on top of the fried bread. Serve your English Breakfast immediately on warm plates.
The Traditional English breakfast includes grilled bacon, sausages, fried eggs, fried tomatoes, baked beans, fried mushrooms, potatoes, and fried bread. It was traditionally served with tea with milk. This is a fun international recipe to make for a Sunday Brunch when having guests over.
Ingredients• 2 flat mushrooms
• 2 links sausages
• 2-3 slices canadian bacon
• 1 ripe tomato
• 1 large egg
• sliced bread
• Baked beans
• Cooked potatoes
Directions:
Heat the flat grill plate over a low heat, on top of 2 rings/flames if it fits, and brush sparingly with light olive oil or vegetable oil. Add the sausages to the hot grill plate cook slowly for about 15-20 minutes, turning occasionally, until golden. After 10 minutes, change heat to medium before beginning to cook the other ingredients. I
Snip a few small cuts into the fatty edge of the bacon. Place the bacon straight on to the grill plate and fry for 2-4 minutes each side or until your preferred crispiness is reached. The cooked bacon can be kept hot on a plate in the oven.
Clean mushrooms using a pastry brush and trim the stalk level with the mushroom top. Add salt and pepper and drizzle over a little olive oil. Place stalk-side up on the grill plate and cook for 1-2 minutes before turning and cooking 3-4 minutes more. Don't over stir mushrooms so as to not get soggy.
Cut the tomatoes across in half, and with a small knife remove the green 'eye'. Add a dash of salt and pepper and drizzle with a olive oil. Place cut-side down on the grill plate and cook without moving for 2 minutes. Gently turn over and re-season. Cook 2-3 minutes until tender.
For the fried bread it's best to use bread that is a couple of days old. Heat frying pan to medium heat and cover with oil. Add the bread and cook for 2-3 minutes on each side until crispy and golden brown. For a richer flavor you can add a pat of butter after you turn the slice.
Crack the egg straight into the pan with the fried bread and leave for 30 seconds. Add a pat of butter and lightly splash/baste the egg with the butter after melted. Cook and season, then remove from heat.
Heat the baked beans in a saucepan and serve on top of the fried bread. Serve your English Breakfast immediately on warm plates.
Lean Chipotle Chile recipe - Presidential Seal of Approval
Did you know that Chili is one of President Obama's favorite foods. He also loves pizza. This chipotle chile has a great spice and is hot and filling. It's lower in fat than most chili's because it is made with ground turkey, and low-fat cheese. Turkey is an inexpensive source of iron, zinc, phosphorus, potassium and B vitamins. I hope Obama's chili has turkey too!
Ingredients
• 1 green bell pepper, cored, seeded and chopped
• 1 small onion, chopped
• 2 Teaspoon canola oil
• 1/2 Teaspoon chili powder
• 1 Teaspoon salt
• 1 Lb. ground turkey breast
• 1 15 oz. can tomato sauce
• 1 15 oz. can kidney beans, don't drain
• 1/2 Teaspoon canned chipotle pepper, minced
• 1/2 Cup shredded reduced-fat cheddar
Preparation:
In a saucepan, sauté bell pepper and onion in oil over medium heat 5 minutes. Add turkey and cook, stirring, about 5 minutes. Add tomato sauce, beans, seasonings, and chipotle. Stir well. Increase heat, stirring, until mixture comes to a boil. Reduce heat and simmer, uncovered, for 15 minutes. Serve with cheese sprinkled on top. Make 4 servings.
Ingredients• 1 green bell pepper, cored, seeded and chopped
• 1 small onion, chopped
• 2 Teaspoon canola oil
• 1/2 Teaspoon chili powder
• 1 Teaspoon salt
• 1 Lb. ground turkey breast
• 1 15 oz. can tomato sauce
• 1 15 oz. can kidney beans, don't drain
• 1/2 Teaspoon canned chipotle pepper, minced
• 1/2 Cup shredded reduced-fat cheddar
Preparation:
In a saucepan, sauté bell pepper and onion in oil over medium heat 5 minutes. Add turkey and cook, stirring, about 5 minutes. Add tomato sauce, beans, seasonings, and chipotle. Stir well. Increase heat, stirring, until mixture comes to a boil. Reduce heat and simmer, uncovered, for 15 minutes. Serve with cheese sprinkled on top. Make 4 servings.
Hot Claudia Ciesla Imges
Big Boss Season 3 Contestant Claudia Ciesla in a Desi look — German supermodel turned actress & singer Claudia Ciesla grew up in the town of Bukow, Poland, five miles from the Czech border in an area called Silesia with a minority German population. Her father is Polish and her mother is German. This German beauty has been roped in as one of the inmates at the Bigg Boss house in the third season of the reality show.
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